1. Hotel Design

2. Facilities Planning
    - Planning Consideration
    - Architectural Consideration
 
3. Star Classification of Hotel
 
4. Kitchen
 
5. Kitchen layout and design
 
6. Kitchen stewarding layout and design
 
7. Stores - Layout and design
 
8. Energy conservation
 
9. Car parking
 
10. Planning for physically challenged
 
11. Project management